Marshmallow Snowman Stick Arrangement

Featured in: Sweet Desserts

This cheerful creation features marshmallows threaded onto sticks to form snowman shapes, decorated with melted chocolate for faces and buttons. Candy details such as orange noses, gummy scarves, pretzel arms, and chocolate hats bring the snowmen to life. No baking required, making it a quick and festive option for parties or seasonal celebrations. Personalize with colorful sprinkles or candy accents for an extra touch of whimsy. Store in an airtight container and enjoy within two days for freshness.

Updated on Fri, 12 Dec 2025 14:08:00 GMT
Festive marshmallow snowman stick arrangement, ready for a winter treat; decorated snowmen on sticks. Save
Festive marshmallow snowman stick arrangement, ready for a winter treat; decorated snowmen on sticks. | whisknjoy.com

A whimsical and delightful no-bake treat featuring marshmallow snowmen on sticks—perfect for kids parties, holiday gatherings, or as a creative winter snack.

I enjoyed making these marshmallow snowmen with my kids during the holidays, and they loved decorating each stick with candies.

Ingredients

  • 24 large marshmallows: For the snowmen bodies and heads
  • 8 wooden skewers or cake pop sticks: To hold the marshmallows
  • 60 g (2 oz) dark or milk chocolate, melted: For faces and buttons
  • 16 mini pretzel twists: For arms
  • 8 orange mini candy-coated chocolates or orange sprinkles: For noses
  • 8 sour gummy belts or licorice strings: For scarves
  • 8 chocolate chips or mini peanut butter cups: For hats
  • 1 tube black decorating gel (optional): For detail

Instructions

Step 1:
Thread three marshmallows onto each skewer to form the snowmans body and head.
Step 2:
Dip a toothpick into the melted chocolate and dab on eyes, mouth, and buttons for each snowman.
Step 3:
Attach an orange candy or sprinkle to each snowmans face to create the carrot nose, using a bit of melted chocolate as glue.
Step 4:
Tie a gummy belt or licorice string between the top and middle marshmallow for a scarf.
Step 5:
Insert two mini pretzel twists into the sides of the middle marshmallow for arms.
Step 6:
Place a chocolate chip or mini peanut butter cup on top of each snowmans head using melted chocolate to secure it as a hat.
Step 7:
Use black decorating gel for additional details if desired. Allow decorations to set before serving.
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This recipe always brings smiles in our family, especially when the kids proudly share their decorated snowmen with guests.

Required Tools

Wooden skewers or cake pop sticks, toothpicks, small microwave-safe bowl for melting chocolate, parchment paper for setting snowmen

Allergen Information

Contains Wheat (pretzels), milk (chocolate), possible nuts (peanut butter cups), gelatin (marshmallows). Always check ingredient labels for allergens and cross-contamination.

Nutritional Information

Calories: 155, Total Fat: 4 g, Carbohydrates: 29 g, Protein: 1 g per snowman stick

Adorable marshmallow snowman stick dessert, perfect for kids, with pretzel arms and chocolate faces. Save
Adorable marshmallow snowman stick dessert, perfect for kids, with pretzel arms and chocolate faces. | whisknjoy.com

A perfect winter treat that’s fun to make and even better to share.

Recipe FAQ

What ingredients form the snowman base?

Large marshmallows threaded onto wooden skewers create the snowman's body and head.

How are the facial features added?

Melted chocolate is used to dab eyes, mouth, and buttons with a toothpick for precise detailing.

What candies are used for decoration?

Orange mini candy-coated chocolates or sprinkles create noses; gummy belts or licorice strings form scarves, and mini pretzel twists serve as arms.

Can this treat be made nut-free?

Yes, omitting peanut butter cups ensures a nut-free version without compromising appearance.

How should the snowman sticks be stored?

Keep them in an airtight container for up to two days to maintain freshness and prevent melting.

Is baking required for this creation?

No baking is needed; all assembly and decoration are done without heat.

Marshmallow Snowman Stick Arrangement

Whimsical snowman treats on sticks with chocolate details and candy accessories, ideal for winter snacks.

Prep duration
20 min
0
Complete duration
20 min
Created by Sophia Turner

Classification Sweet Desserts

Skill Level Easy

Cultural Background American

Output 8 Portion Count

Dietary considerations Meat-Free

Components

Snowmen

01 24 large marshmallows
02 8 wooden skewers or cake pop sticks

Decoration

01 2 ounces dark or milk chocolate, melted
02 16 mini pretzel twists
03 8 orange mini candy-coated chocolates or sprinkles
04 8 sour gummy belts or licorice strings
05 8 chocolate chips or mini peanut butter cups
06 1 tube black decorating gel (optional)

Preparation Steps

Stage 01

Assemble Snowmen: Thread three marshmallows onto each skewer to create the snowmen's body and head.

Stage 02

Apply Facial Features and Buttons: Dip a toothpick into the melted chocolate and carefully place eyes, mouth, and buttons onto each snowman.

Stage 03

Attach Noses: Use a small amount of melted chocolate as adhesive to attach an orange candy or sprinkle as the carrot nose on each face.

Stage 04

Add Scarves: Tie a sour gummy belt or licorice string between the top and middle marshmallow to form a scarf.

Stage 05

Insert Arms: Gently insert two mini pretzel twists into the sides of the middle marshmallow to represent arms.

Stage 06

Place Hats: Secure a chocolate chip or mini peanut butter cup atop each snowman’s head using melted chocolate as glue.

Stage 07

Add Additional Details: Use black decorating gel to add fine details if desired. Allow decorations to set fully before serving.

Necessary tools

  • Wooden skewers or cake pop sticks
  • Toothpicks
  • Small microwave-safe bowl
  • Parchment paper

Allergy details

Review all ingredients for potential allergens and consult with healthcare professionals if you're unsure about any item.
  • Contains wheat (pretzels), milk (chocolate), possible nuts (peanut butter cups), gelatin (marshmallows).

Nutritional content (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 155
  • Fats: 4 g
  • Carbohydrates: 29 g
  • Proteins: 1 g