Festive Red White Candy Cane

Featured in: Seasonal Recipes

This festive snack board showcases a colorful arrangement of brie, mozzarella, fresh berries, cherry tomatoes, and mini candy canes shaped in a classic striped pattern. Accents of white chocolate bark, red licorice, and yogurt-covered pretzels create textural contrast, while round crackers and baguette slices frame the display. A creamy dip swirled with red pepper jelly adds a tangy finish, enhanced by optional fresh mint. Quick to assemble and visually striking, it invites guests to enjoy a mix of flavors and textures ideal for holiday celebrations.

Updated on Tue, 09 Dec 2025 12:02:00 GMT
Festive Red and White Candy Cane Snack Board, a delightful holiday appetizer filled with colorful cheeses and fruit. Save
Festive Red and White Candy Cane Snack Board, a delightful holiday appetizer filled with colorful cheeses and fruit. | whisknjoy.com

A vibrant, eye-catching snack board featuring sweet and savory bites in festive red and white hues, perfect for holiday gatherings.

This snack board is a holiday favorite that brings everyone together to enjoy fun and flavorful treats.

Ingredients

  • Cheeses: 150 g brie cheese, sliced 150 g mozzarella balls (bocconcini), drained 100 g cream cheese (for dip), softened
  • Fruits: 1 cup strawberries, halved 1 cup raspberries 1 cup cherry tomatoes, halved
  • Sweets: 8 mini candy canes 1/2 cup white chocolate bark, broken into pieces 1/2 cup red licorice twists 1/2 cup yogurt-covered pretzels
  • Crackers & Bread: 1 cup round water crackers 1 cup thinly sliced baguette rounds
  • Garnishes & Dips: 1/4 cup red pepper jelly Fresh mint leaves (optional, for decoration)

Instructions

Step 1:
Arrange the brie slices and mozzarella balls in a candy cane shape on a large serving board, alternating colors for visual effect.
Step 2:
Place strawberries, raspberries, and cherry tomatoes along the cheese outline to enhance the red and white pattern.
Step 3:
Fill in gaps with mini candy canes, white chocolate bark, red licorice, and yogurt-covered pretzels, distributing them evenly.
Step 4:
Neatly fan crackers and baguette rounds around the edge of the board.
Step 5:
Place cream cheese in a small bowl and swirl with red pepper jelly to create a festive dip set the bowl on the board.
Step 6:
Garnish with fresh mint leaves for a burst of color and aroma.
Step 7:
Serve immediately and encourage guests to mix and match flavors.
This Festive Red and White Candy Cane Snack Board is a beautiful arrangement of sweet and savory treats for sharing. Save
This Festive Red and White Candy Cane Snack Board is a beautiful arrangement of sweet and savory treats for sharing. | whisknjoy.com

Sharing this board with family always brings us joy and makes our holiday gatherings memorable.

Required Tools

Large serving board or platter Small bowls for dips Cheese knife Serving tongs or toothpicks

Allergen Information

Contains dairy (brie, mozzarella, cream cheese, yogurt pretzels, white chocolate) Contains wheat&gluten (crackers, baguette) Some candies may contain soy or traces of nuts check labels if necessary

Nutritional Information

Calories 280 Total Fat 14 g Carbohydrates 32 g Protein 8 g

Get ready for the holidays with this colorful Festive Red and White Candy Cane Snack Board, ready in just 20 minutes! Save
Get ready for the holidays with this colorful Festive Red and White Candy Cane Snack Board, ready in just 20 minutes! | whisknjoy.com

This festive red and white candy cane snack board is an effortless and delightful way to impress guests.

Recipe FAQ

How do I create the candy cane shape on the board?

Arrange sliced brie and mozzarella balls alternately to form a striped candy cane outline, then fill gaps with colorful fruits and sweets for contrast.

What can I use as a dip on this board?

A mix of softened cream cheese swirled with red pepper jelly offers a creamy and tangy complement to the bites.

Are there vegetarian options included?

Yes, the board features cheeses, fruits, sweets, and crackers suitable for vegetarian preferences. Meat can be added optionally.

Which garnishes enhance the presentation?

Fresh mint leaves provide a pop of green color and a refreshing aroma that complements the vibrant red and white theme.

Can I substitute any ingredients for dietary needs?

Goat cheese or feta can replace brie for a tangier flavor; omit candies with nuts for nut-free needs, and add cured meats for non-vegetarian choices.

Festive Red White Candy Cane

A vibrant board featuring sweet and savory red and white bites, ideal for festive occasions.

Prep duration
20 min
0
Complete duration
20 min
Created by Sophia Turner

Classification Seasonal Recipes

Skill Level Easy

Cultural Background American / Holiday

Output 8 Portion Count

Dietary considerations Meat-Free

Components

Cheeses

01 5.3 oz brie cheese, sliced
02 5.3 oz mozzarella balls (bocconcini), drained
03 3.5 oz cream cheese, softened (for dip)

Fruits

01 1 cup strawberries, halved
02 1 cup raspberries
03 1 cup cherry tomatoes, halved

Sweets

01 8 mini candy canes
02 ½ cup white chocolate bark, broken into pieces
03 ½ cup red licorice twists
04 ½ cup yogurt-covered pretzels

Crackers & Bread

01 1 cup round water crackers
02 1 cup thinly sliced baguette rounds

Garnishes & Dips

01 ¼ cup red pepper jelly
02 Fresh mint leaves (optional, for decoration)

Preparation Steps

Stage 01

Form cheese base: Arrange brie slices and mozzarella balls in a candy cane shape on a large serving board, alternating colors for visual impact.

Stage 02

Add fruits: Place strawberries, raspberries, and cherry tomatoes along the cheese outline to enhance the festive red and white pattern.

Stage 03

Incorporate sweets: Fill gaps with mini candy canes, white chocolate bark pieces, red licorice twists, and yogurt-covered pretzels, distributing evenly.

Stage 04

Arrange crackers and bread: Fan out water crackers and sliced baguette rounds neatly around the board’s edge.

Stage 05

Prepare festive dip: Place cream cheese in a small bowl, swirl in red pepper jelly to create a colorful dip, and set the bowl on the board.

Stage 06

Garnish and finish: Decorate with fresh mint leaves to add color and aroma.

Stage 07

Serve: Present immediately, inviting guests to combine flavors as desired.

Necessary tools

  • Large serving board or platter
  • Small bowls for dips
  • Cheese knife
  • Serving tongs or toothpicks

Allergy details

Review all ingredients for potential allergens and consult with healthcare professionals if you're unsure about any item.
  • Contains dairy (brie, mozzarella, cream cheese, yogurt-covered pretzels, white chocolate).
  • Contains gluten (water crackers, baguette).
  • Some candies may contain soy or traces of nuts; check labels accordingly.

Nutritional content (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 280
  • Fats: 14 g
  • Carbohydrates: 32 g
  • Proteins: 8 g