Save A rich, creamy chocolate fudge loaded with mini marshmallows, ready in just minutes using the microwave. Perfect for holiday treats or last-minute desserts.
This easy marshmallow fudge has been my go-to treat when I need something impressive without spending hours in the kitchen. The recipe comes together so fast, and everyone always asks for seconds.
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Ingredients
- Chocolate Base: 3 cups (510 g) semi-sweet chocolate chips, 1 can (14 oz / 400 g) sweetened condensed milk, 1/4 cup (55 g) unsalted butter (cut into pieces), 1 tsp vanilla extract
- Marshmallows: 2 cups (100 g) mini marshmallows
- Optional Add-ins: 1/2 cup (65 g) chopped walnuts or pecans, Pinch of sea salt (for topping)
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Instructions
- Prepare Pan:
- Line an 8x8-inch (20x20 cm) baking pan with parchment paper, leaving an overhang for easy removal.
- Melt Chocolate:
- In a large microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter.
- Microwave:
- Microwave on high in 30-second intervals, stirring well after each, until the mixture is melted and smooth (about 1.5β2 minutes total).
- Add Vanilla:
- Stir in the vanilla extract until fully combined.
- Mix Marshmallows and Nuts:
- Gently fold in the mini marshmallows and optional nuts, if using.
- Spread and Sprinkle:
- Quickly spread the mixture evenly into the prepared pan. Sprinkle with sea salt if desired.
- Chill:
- Chill in the refrigerator for at least 1 hour, or until firm.
- Cut and Serve:
- Lift out the fudge using the parchment overhang and cut into squares to serve.
Save Making marshmallow fudge together has become a tradition in my family during the holidays. My kids love helping to stir in the marshmallows and cut the cooled fudge into squares.
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Required Tools
8x8-inch (20x20 cm) baking pan, microwave-safe mixing bowl, spatula, parchment paper, knife
Allergen Information
Contains dairy (butter, sweetened condensed milk), soy (in chocolate chips), and may contain nuts if added. Always check ingredient labels, especially for chocolate and marshmallows.
Nutritional Information
Per serving (based on 24 squares, no nuts): Calories: 140, Total Fat: 6 g, Carbohydrates: 21 g, Protein: 2 g
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This fudge is a guaranteed crowd-pleaser and perfect for sharing. Enjoy every delicious bite with friends and family.