Save A festive and colorful appetizer featuring juicy cherry tomatoes, fresh mozzarella, and basil leaves arranged in a stunning tree shape—perfect for holiday gatherings.
Ingredients
- Produce: 20 red cherry tomatoes, 20 green grape tomatoes (or green cherry tomatoes), 20 fresh basil leaves
- Dairy: 20 mini mozzarella balls (bocconcini or ciliegine)
- Pantry: 2 tablespoons extra virgin olive oil, 1 tablespoon balsamic glaze (optional), Sea salt, to taste, Freshly ground black pepper, to taste
Instructions
- Step 1:
- Rinse and dry the tomatoes and basil leaves. Pat the mozzarella balls dry with paper towels.
- Step 2:
- On each skewer, thread one red cherry tomato, one mini mozzarella ball, one green grape tomato, and one basil leaf. Alternate the order for visual variety if desired.
- Step 3:
- Arrange the finished skewers on a large serving platter or board in the shape of a Christmas tree, starting at the bottom and stacking rows upward in a triangle.
- Step 4:
- Drizzle the olive oil evenly over the skewers. Sprinkle with sea salt and black pepper.
- Step 5:
- (Optional) Drizzle with balsamic glaze for added flavor and festive shine.
- Step 6:
- Serve immediately, or refrigerate for up to 2 hours before serving.
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Save Recipe FAQ
- → Can I prepare these skewers ahead of time?
Yes, assemble the skewers and refrigerate for up to 2 hours before serving to keep ingredients fresh.
- → What is the best alternative to basil if unavailable?
Baby spinach can be used as a mild-flavored substitute that complements the other ingredients.
- → How can I add extra color to the skewers?
Add gold or yellow cherry tomatoes as ornaments to enhance the festive appearance.
- → Is it necessary to use balsamic glaze?
Balsamic glaze is optional but adds a touch of sweetness and visual shine that enhances the flavor.
- → What type of skewers works best for this dish?
Small wooden skewers or toothpicks are ideal for bite-sized portions and easy handling.