Save A festive and eye-catching appetizer featuring an assortment of cheeses, crackers, and fresh herbs arranged in a charming holiday wreath shape—perfect for parties and celebrations.
This appetizer is always a hit at my holiday gatherings because it’s both beautiful and easy to assemble
Ingredients
- Cheeses: 100 g (3.5 oz) sharp cheddar cheese, cubed, 100 g (3.5 oz) pepper jack cheese, cubed, 100 g (3.5 oz) gouda cheese, cubed, 100 g (3.5 oz) fresh mozzarella balls (bocconcini)
- Crackers: 200 g (7 oz) assorted crackers (round, wheat, multigrain)
- Fresh Produce & Garnishes: 75 g (2.5 oz) seedless red grapes, 75 g (2.5 oz) seedless green grapes, 50 g (1.75 oz) cherry tomatoes, 30 g (1 oz) pitted green olives, 30 g (1 oz) pitted black olives, 20 g (0.7 oz) fresh rosemary sprigs, 10 g (0.35 oz) fresh parsley leaves
- Optional: 2 tbsp honey or fig jam (for serving)
Instructions
- Step 1:
- On a large round serving platter or board, arrange the assorted crackers in a circle to form the base of the wreath, leaving space in the center
- Step 2:
- Alternately layer cheese cubes and mozzarella balls around the crackers, following the circular shape
- Step 3:
- Tuck grapes, cherry tomatoes, and olives between the cheeses and crackers to add color and variety
- Step 4:
- Garnish the wreath generously with rosemary sprigs and parsley leaves, making it look lush and festive
- Step 5:
- Place a small bowl of honey or fig jam in the center or on the side for dipping, if desired
- Step 6:
- Serve immediately, or cover and refrigerate for up to 2 hours before serving
Save This recipe is a favorite during festivities and always brings my family together to share smiles and good times
Required Tools
Large round serving platter or board, small serving bowl (for honey or jam), cheese knife or toothpicks (for serving)
Allergen Information
Contains milk (dairy) and wheat (gluten, in crackers). May contain traces of nuts or seeds depending on cracker selection
Nutritional Information
260 calories, 13 g total fat, 25 g carbohydrates, 10 g protein per serving
Save Quick to prepare and visually striking, this wreath will impress your guests every time
Recipe FAQ
- → What cheeses work best for this wreath?
Sharp cheddar, pepper jack, gouda, and fresh mozzarella balls are ideal, but you can substitute with brie, Swiss, or blue cheese for variety.
- → Can I prepare the wreath in advance?
Yes, assemble the wreath and refrigerate covered for up to two hours before serving to keep ingredients fresh.
- → How should I serve the wreath?
Place the wreath on a large round board; serve with honey or fig jam on the side for dipping to add sweetness.
- → Are there gluten-free options?
Use certified gluten-free crackers to accommodate gluten sensitivities without compromising presentation.
- → What beverages pair well with this platter?
Light white wines like Sauvignon Blanc or sparkling beverages complement the flavors and textures beautifully.