Save A festive, affordable sandwich featuring classic holiday flavors layered between soft brioche slices—perfect for a quick, delicious Christmas treat.
This sandwich quickly became a holiday favorite in our family—simple yet full of classic flavors.
Ingredients
- Bread: 8 slices brioche bread
- Fillings: 200 g cooked turkey breast, sliced (can use leftover or deli turkey) 4 tbsp cranberry sauce 100 g cooked stuffing (store-bought or homemade) 4 tbsp mayonnaise 4 slices mild cheddar cheese (optional)
- Vegetables: 1 small handful baby spinach or lettuce leaves 1 small red onion, thinly sliced
- Butter: 2 tbsp unsalted butter, softened
Instructions
- Step 1:
- Lightly toast the brioche slices until golden (optional for extra flavor).
- Step 2:
- Spread mayonnaise on one side of each slice.
- Step 3:
- On four slices, layer turkey, a spoonful of cranberry sauce, stuffing, a slice of cheddar cheese (if using), and a few spinach or lettuce leaves.
- Step 4:
- Top with thin slices of red onion.
- Step 5:
- Place the remaining brioche slices on top, mayonnaise side down.
- Step 6:
- Lightly butter the outsides of each sandwich.
- Step 7:
- Heat a nonstick skillet over medium heat. Grill each sandwich for 2-3 minutes per side, pressing gently, until the bread is golden and the filling is warmed through.
- Step 8:
- Slice and serve immediately.
Save This sandwich brings back warm family memories around the holiday table.
Required Tools
Nonstick skillet or grill pan Bread knife Spatula
Allergen Information
Contains Wheat (brioche), Egg (mayonnaise brioche), Milk (cheese butter brioche) May contain Soy (depending on bread cheese used) Always check product labels for allergens.
Nutritional Information
Calories 410 Total Fat 17 g Carbohydrates 44 g Protein 22 g
Save This sandwich is a perfect quick holiday treat to enjoy with loved ones.
Recipe FAQ
- → Can I substitute turkey with other meats?
Yes, roast chicken or ham can be used for a different but still festive flavor.
- → Is it necessary to toast the brioche slices before assembling?
Toasting is optional but adds a golden crunch and enhances flavor.
- → How should the sandwich be cooked for best results?
Lightly butter the outside and grill in a nonstick skillet for 2-3 minutes per side until golden and warmed through.
- → Are there vegetarian filling options?
Omitting turkey and adding roasted vegetables or nut roast slices creates a delicious vegetarian version.
- → What vegetables complement this sandwich well?
Baby spinach or lettuce and thinly sliced red onion provide fresh, crisp elements.
- → Can leftover Christmas vegetables be added to this sandwich?
Yes, leftover vegetables make a great addition for extra flavor and texture.