Save A whimsical and refreshing snack board featuring a carved watermelon shark surrounded by an assortment of fresh fruits and crunchy snacks — perfect for summer gatherings and kids parties.
I enjoy creating vibrant and playful snack displays that bring smiles and delight to my family and friends.
Ingredients
- Main Display: 1 large watermelon (for carving and fruit balls)
- Fruits: 1 cup strawberries, hulled and halved, 1 cup blueberries, 1 cup green grapes, halved, 1 cup pineapple chunks, 2 kiwis, peeled and sliced, 1 orange, segmented
- Crunchy Snacks: 1 cup pretzel sticks, 1 cup cheese cubes (optional, use dairy-free if needed)
- Decorative & Garnish: 2 black grapes or blueberries (for shark eyes), 2 slices mini marshmallow or banana (for shark eyes whites), Fresh mint leaves
Instructions
- Step 1:
- Using a sharp knife, slice a thin piece off the base of the watermelon so it sits flat.
- Step 2:
- Cut a wedge from one end to form the open mouth of the shark. Use a melon baller to scoop out most of the flesh, reserving the balls for the board.
- Step 3:
- Carve triangular teeth along the mouth edge using a paring knife.
- Step 4:
- Attach the eyes above the mouth using toothpicks: stack a mini marshmallow or banana slice with a black grape or blueberry for each eye.
- Step 5:
- Arrange reserved watermelon balls spilling from the sharks mouth onto a large platter.
- Step 6:
- Surround the shark with the strawberries, blueberries, grapes, pineapple, kiwi, and orange segments in colorful waves.
- Step 7:
- Fill in spaces with pretzel sticks, cheese cubes, and mint leaves for garnish.
- Step 8:
- Serve immediately, or cover and chill for up to 2 hours before serving.
Save This snack board has become a beloved centerpiece for family parties, igniting joy and conversation.
Required Tools
Large sharp knife, Paring knife, Melon baller, Toothpicks, Large serving platter
Allergen Information
Contains dairy (cheese). Contains gluten (pretzel sticks) substitute gluten-free pretzels if needed. Always check ingredient labels for hidden allergens.
Nutritional Information
Calories 170 Total Fat 3 g Carbohydrates 37 g Protein 4 g per serving
Save Enjoy this refreshing and fun snack board that combines creativity and flavor perfectly.
Recipe FAQ
- → How do you carve the watermelon to resemble a shark?
Slice a wedge from one end of the watermelon to form an open mouth, scoop out flesh to create a hollow, and carve triangular teeth along the edge for a realistic shark appearance.
- → What fruits complement the watermelon shark display?
Strawberries, blueberries, green grapes, pineapple chunks, kiwi slices, and orange segments add vibrant colors and flavors that enhance the presentation.
- → Can this snack board be made dairy-free?
Yes, simply omit the cheese cubes or substitute them with plant-based alternatives to accommodate dairy-free needs.
- → How are the shark's eyes created?
Using toothpicks, stack a mini marshmallow or banana slice with a black grape or blueberry on top to form eye details, then attach them above the mouth.
- → What is the best way to keep the board fresh before serving?
Cover the assembled display and chill it for up to 2 hours to maintain freshness without compromising texture.
- → Are there gluten-free options for the crunchy snacks?
Yes, gluten-free pretzel sticks can be used instead of regular pretzels to make the board gluten-friendly.